7 Foods That Should Be Avoided During Illness - When sick, one's body weakened, so is immune. Even the commonly-encountered diseases such as colds, flu, diarrhea, and vomiting can make the body feel lethargic and not powered. When sick, the body also must have lost a lot of fluid. Therefore, pay attention to what the food consumed is also important when someone is sick.
1. Coffee
Avoid coffee during illness, especially if you get a fever. Caffeine in coffee actually weaken the immune system and slow the healing process. In addition, caffeine can also cause dizziness, sweating, and tremor.
2. Eggs
Avoid eggs if you get diarrhea. Weak stomach when experiencing diarrhea can not produce enough enzymes to digest the protein in eggs. This can aggravate your diarrhea and other symptoms such as nausea triggers and bloating.
3. Cheese
Cheese difficult to digest, especially if you have diarrhea and nausea. Cheese can also make weakens the body and prevent against bacteria that cause infections and diarrhea.
4. Nuts
Peanuts are rich in arginine can increase body temperature. Avoid peanuts if you have a fever. In addition to peanuts, nuts avoid also other arginine-rich such as almonds, walnuts, or hazelnuts.
5. Cabbage and broccoli
Enzyme-rich vegetables such as cabbage and broccoli are also best avoided if you suffer from diarrhea. These foods cause increased gas production in the stomach and will increasingly make your sick worse.
6. Junk food
It's no secret that the junk food is a food that is not healthy. So do not consume these foods, especially when sick or having problems with the digestive system. Saturated fat will irritate your digestive system and make the sick worse.
7. Meat
Fat in the meat will slow down the body's ability to kill germs and bacteria that cause diseases such as colds and flu. As a result, you will need more time to recover. Avoid meat and vegetables should replace it with a lot of antioxidants to nourish the body.
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